Sochniki (Cottage Cheese Cakes)
Sochniki are sweet cottage cheese cakes. They are crumbly shortbread cookies that are crispy on the outside, filled with a creamy cheese filling. These traditional Russian
Rasstegai Fish Pies
These Russian hand pies, called rasstegai, were traditionally made with sturgeon meat and burbot liver, but these days are often stuffed with salmon or pike.
Polosochka cake
Polosochka is a delicate tea-time treat. Sweet teeth love it 🙂 Try it out and you’ll definitely like it 😏 Ingredients: For the dough: butter
Belyashi
Belyashi (that’s in plural, in singuakrs it’s “belyash”) is many people’s favorite comfort good and popular street food, ideal for lunch, brunch and as a
Korzinochki
Korzinochki Russian Jam PasttyKorzinki are Russian cakes with a cookie crust and piled high with Italian meringue. They are usually filled with jam, but you
Cottage Cheese Vatrushkas
Vatrushka BunsTreat yourself, your family and your close ones to this soft, pillowy vatrushka bun recipe. These delightful Eastern European cheese pastries are perfect for
Khychin
Khychin is a traditional dish of the Balkar people, from the Caucasus mountains in Russia (Elbrus region). These flatbreads with a cheese and potato filling
Khvorost Fried Cookies
Hvorost is crispy fried cookies that are popular in Russia and EasternEurope. They’re coated in a light dusting of powdered sugar and are so crunchy
Vegetable Shashlik
Description Vegetable Shashlik Stick – Shashlik is originally a Russian dish. Paneer Shashlik is one of the famous Indian starter made with paneer and
Karavai
Karawai is a traditional Ukrainian wedding pie and it’s now popular in Russia and Eastern Poland. It is also baked for a name day. Karavai