Smetannik Cake
Smetannik (Russian Cake with Sour Cream (Smetana) Frosting) Ingredients: Ingredients for the pastry: For the frosting: Directions: Resin Sorbet Mini Round Bowl, Coconut $45
Tvorozhnik
Time: 20 minutes ingredients: Cottage cheese: 400 g Chicken egs: 2 pieces Suga: 100 g Wheat flour: 100 g Soda: ½ teaspoons
Kalach Christmas Eve Bread
In Ukraine Christmas Eve is called ‘Sviaty Vechir’ (Holy Evening) or sometimes it is also called ‘Sviata Vecheria’ (Holy Supper). The supper would usually start in the evening
Korzhiki Milk Cookies
The milk korzhiki taste fluffy in the middle and have a crispy edge. They are tender and incredibly tasty. Anyone who grew up in the
Charlotte Apple Pie
Apple Cake Recipes Apple Charlotte is a British dessert that is made with apples and white bread and baked in a molded pan. My
Adjika Sauce
Adjika Recipe (Spicy Sauce) Adjika is a savory dip made from tomatoes, garlic, and a handful of other veggies and fruit. It’s slightly spicy and
Shurpa Soup
Shurpa Soup RecipeShurpa soup is a hearty Central Asian soup made of beef or lamb and veggies. Pair it with a piece of crusty, buttered
Nettles Soup
Stinging nettles are one of the finest wild greens you can use to make soup, and there’s plenty of recipes out there. Some are good,
Sorrel Soup
Polish Sorrel Soup (Zupa Szczawiow) Sorrel soup is very popular in Poland during spring months. It is cheap and easy to make and has a
Uzbek Manti Dumplings
This Uzbek Manti Steamed Dumplings Recipe (Манты) is one of the many recipes that reminds me of my childhood. A staple across Central Asia and