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Buzhenina

Buzhenina Buzhenina is popular Russian appetizer that can be compared to a ham (as it is meat that is eaten

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Myaso po-franzuski French Style Meat

Menu Time To Cook – Online French-Style Meat Wotchers! In something of a counterpoint to the flamboyant and royal origins

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Julien with Mushrooms and Minced Meat

4 portions Minced vegetable Mushrooms (optional, you can make a mushroom mix: mushrooms + oyster mushrooms) Onions Olive oil Garlic

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Shakshuka

Skip to content Search Home › Recipes › Courses › Breakfast Shakshuka Serves: 6 servings Prep time: 10 minutes  Cook time: 20 minutes Shakshuka is an easy, healthy

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Lithuanian Potato Tsepellini

The Spruce / Christine Ma 184 ratings Prep:60 mins Cook:50 mins Total:110 mins Servings:6 to 8 servings Yield:10 to 12

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Khachapuri Po-adzharski

Ajarski khachapuri is a boat-shaped Georgian bread with a cheese-stuffed crust and an egg baked into the center. It's only

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Khinkali Georgian Dumplinngs

Khinkali are super flavorful, meat-filled dumplings that are similar to soup dumplings. They reheat well, making them great for meal

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Pelmeni Dumplings

These Russian pelmeni are traditional dumplings stuffed with juicy ground meat, onions, and simple seasoning. Serve them on a cold

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Vareniki

Vareniki with Tvorog or Cottage Cheese – Recipe from my Grandma Jump to recipe This is another nostalgic recipe for

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Cottage Cheese Zapekanka

This easy cottage cheese cheesecake is creamy, dense, slightly sweet, and zesty. It doesn't have a crust and is packed

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