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The Spruce / Christine Ma 184 ratings Prep:60 mins Cook:50 mins Total:110 mins Servings:6 to 8 servings Yield:10 to 12

Ajarski khachapuri is a boat-shaped Georgian bread with a cheese-stuffed crust and an egg baked into the center. It's only

Khinkali are super flavorful, meat-filled dumplings that are similar to soup dumplings. They reheat well, making them great for meal

These Russian pelmeni are traditional dumplings stuffed with juicy ground meat, onions, and simple seasoning. Serve them on a cold

Vareniki with Tvorog or Cottage Cheese – Recipe from my Grandma Jump to recipe This is another nostalgic recipe for

This easy cottage cheese cheesecake is creamy, dense, slightly sweet, and zesty. It doesn't have a crust and is packed

Russian Pancakes Oladi (Buttermilk Pancakes If you like regular pancakes, wait till you try Oladi! The sweet smell of cooking,

This classic kotleti recipe tastes like it came straight out of grandmother’s kitchen. These juicy and tender meat patties are

Polendvitsa made from pork is a traditional meat dish from the Belarusian and Polish cuisines, which is a dried pork

Shurpa Soup Recipe Shurpa soup is a hearty Central Asian soup made of beef or lamb and veggies. Pair it

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