Honey Cake Medovik
Russian Honey cake Medovik This iconic Russian honey cake aka tort Medovik is something everyone needs to try at least once. Layers upon layers of
Kartoshka Cake
The word “potato” in Russian can mean both a vegetable and a type of cake. To be fair, the cake does look like the vegetable,
Napoleon Cake
This Napoleon Cake comes out soft, moist and delicious! No more buying puff pastry for this cake, because you can now make it yourself at home. The
Beef Stroganoff
The most amazing Beef Stroganoff you will ever have! Golden seared juicy beef strips smothered in an incredible sour cream mushroom gravy, this Beef Stroganoff recipe
Basturma
Basturma is a very famous, very expensive cured dried meat. It is also very well known in the Middle East and in the Mediterranean region as
Kutabi
Kutabs, a version of pancakes, are an Azerbaijani national dish and can be made with meat, herbs or pumpkin. Today you can learn, how we
Buzhenina
Buzhenina Buzhenina is popular Russian appetizer that can be compared to a ham (as it is meat that is eaten cold). It’s a great dish,
Myaso Po-franzuski French Style Meat
Wotchers! In something of a counterpoint to the flamboyant and royal origins of the Kurnik pie of last time, today we have another Russian recipe
Julien with Mushrooms and Minced Meat
4 portions PREPARATION: 1 We begin: Defrost minced meat Eat Me At. Preheat oven to 180 degrees. 2 We cut vegetables: Cut the onion into
Shakshuka
Skip to content Search Home › Recipes › Courses › Breakfast Shakshuka Serves: 6 servings Prep time: 10 minutes Cook time: 20 minutes Shakshuka is an easy, healthy meal and comfort food. It’s