MyRussianFoods

Cold Soups

Refreshing and light, but filling you up, full of vegetables and goodness – perfect for summertime. You can go totally vegetarian, or add some chopped up cold beef/pork/chicken or even luncheon meat.

These soups are done without boiling, other liquids substitute for broth. Usually a big amount is made (as almost in all Russian recipes) so it can last for a few days.

Available recipes: Cold borscht, Okroshka.

Okroshka
okroshka

Traditonal Russian summer soup


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Cold borscht
Cold soup recipes

Cold soup popular in Western parts of Russia


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